The Leela Palace - 5 Star

Where Adyar River joins the Bay of Bengal, stands the The Leela Palace Chennai. Set on 4.8 acres of land, it is the first and only seafront five-star hotel in Chennai. This splendid palace is designed by John Gerondelis from Smallwood, Reynolds, Stewart, Stewart & Associates Inc. the hotel's public areas, guestrooms and suites, Library Blu, Jamavar and Spectra are designed by Jeffrey A. Wilkes, the principal designer of DESIGNWILKES. Drawn from the inspiration of Chettinad Dynasty, the architecture of the hotel exudes regal opulence. It is perfect for both leisure and business travelers.

Location

The luxury palace hotel is conveniently located near Chennai's central business district and in proximity to tourist sites. Nearby attractions include, The St.Thomas Bascilla (2 km approx.), Parthasarthy Temple (4 km approx.) and Marina Beach (2 km approx.)

Anna International Airport and Kamaraj Domestic Airport - 16 km approx.

Whether it is a large conference or a small executive meeting, the venues inspire creative ideas and celebrations. Grand Ballroom and Royal Ballroom, featuring state of the art facilities are excellent venues for state banquets and large gatherings. The hotel has venues to cater for intimate gatherings or traditional weddings up to 1500 guests. The Grand Ballroom is designed to offer several venue options and no end of decor themes. It provides a complete range of wedding services and its perfect setting by the sea coupled with staffs providing service of supreme quality will ensure that the couple has a perfect dream wedding. Hit the right notes to start the day bright with a spread of a power breakfast, walk into the royal jaunts of sumptuous and filling yet elegant lunches and wrap up the day with the charming, formal dinners. Also, choose from a variety of cuisine options, including Indian, Asian and Italian in all of the hotel's fine-dining restaurants, which make The Leela Palace Chennai the star choice. Of course, for those who love to try out bakes and cakes and more, there's the patisserie.